EZO ABALONE: A small, tender abalone originally found in the waters around north Japan; Ezo abalone is considered one of the most prized types of shellfish in the world.
ALL NATURAL: Our Ezo abalone are grown with no antibiotics or hormones, and fed on an organic diet of dulse. They’re full of protein and essential minerals while being low in fat and calories.
DELICIOUS FLAVOR: Abalone are a delicacy throughout the world, with a smooth flavor that goes well with just about anything. Enjoy them however you like: sashimi-style, grilled, sautéd, boiled, pan-fried, or simmered in soups and sauces.
FRESHLY FROZEN: The Individual Quick Freeze (IQF) process helps to minimize the damage caused by other freezing methods, so you don't have to sacrifice quality for convenience!
HAWAII-GROWN AND SUSTAINABLE: Grown in cold deep-sea water on the Big Island of Hawaii. We raise our abalone carefully from the day they hatch until the day they are ready to eat.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
